Farmhouse Cheesemaking course

A three day farmhouse cheesemaking course will run in Teagasc, Moorepark, Fermoy from Feb 1st - 3rd. The course is geared towards those who wish to set up a small scale commercial enterprise rather than at domestic level. Details and registration from Niamh O'Brien niamh.obrien@teagasc.ie (025) 42313, or (086) 3618264. Course fee €395, including one hour exam and FETAC certification.

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